Consecințele insecurității alimentare la nivel mondial [Articol]

dc.contributor.authorOleiniuc, Mariaro
dc.date.accessioned2022-05-24T13:13:09Z
dc.date.available2022-05-24T13:13:09Z
dc.date.issued2019ro
dc.description.abstractThe analysis made in this article by the author is related to the level of global food security. The purpose of the article is to assess global alliances insecurity and its main consequences. The main methods used by the author to achieve the proposed goal are: induction, deduction, synthesis, graphic and descriptive method, etc. Following the analysis we can draw the following conclusions: by comparing the results obtained by the author with all the indicators that characterize the level of food security we can deduce that the worst situation is in the developing countries.en_US
dc.identifier.citationOleiniuc, Maria. Consecințele insecurității alimentare la nivel mondial / M. Oleiniuc // Aspecte ale dezvoltării potenţialului economico-managerial în contextul asigurării securităţii naţionale : Conf. şt. intern., Bălţi, 30 noiem.-01 dec. 2018. – Iaşi : PIM, 2019. – P. 189-193. – ISBN 978-606-13-4996-8.ro
dc.language.isoroen_US
dc.publisherUSARBro
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectfood insecurityen_US
dc.subjectmalnutritionen_US
dc.subjectobesityen_US
dc.titleConsecințele insecurității alimentare la nivel mondial [Articol]ro
dc.typeArticleen_US

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