Oценка и подбор исходного материала перца сладкого [Articol]

dc.contributor.authorДемидов, Ефим
dc.contributor.authorКушнарев, Александр
dc.contributor.authorБронич, Олег
dc.date.accessioned2017-10-25T09:26:26Z
dc.date.available2017-10-25T09:26:26Z
dc.date.issued2017
dc.description.abstractResults of study of original material of sweet pepper in the open ground and the spring greenhouses in the Transnistria are presented. Sources of genes and donors with features of high productivity, marketability of yield and resistance to biotic and abiotic stresses which are of interest for the breeding of cultivars and hybrids for open ground and spring greenhouses are selected.en
dc.identifier.citationДемидов, Ефим. Oценка и подбор исходного материала перца сладкого / Ефим Демидов, Александр Кушнарев, Олег Бронич // Agricultura durabilă în Republica Moldova: provocări actuale şi perspective : Culegere de articole ştiinţifice. – Bălţi : Indigou Color, 2017. – P. 70-73. – ISBN 978-9975-3156-2-3ro
dc.language.isoruru
dc.publisherUSARBro
dc.subjectselectionen
dc.subjectsweet pepperen
dc.subjectraw materialen
dc.subjectsources and donors of stabilityen
dc.subjectyielden
dc.subjectselecţiero
dc.subjectlegumero
dc.titleOценка и подбор исходного материала перца сладкого [Articol]ru
dc.typeArticleen

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